Harnessing global fisheries to tackle micronutrient deficiencies.

Hicks, Christina C.

Cohen, Philippa J.

Graham, Nicholas A. J. 

Nash, Kirsty L.

Allison, Edward H. 

D'Lima, Coralie.

Mills, David J.

Roscher, Matthew

Thilsted, Shakuntala H.

Thorne-Lyman, Andrew L.

MacNeil, M. Aaron.


  • Publication.

    Feed the Future Innovation Lab for Nutrition, USAID Contract No. AID-OAA-L-10-000006, managed by Tufts University's Gerald J. & Dorothy R. Friedman School of Nutrition Science and Policy
This object is in collection Subject Permanent URL Citation
  • Nature
To Cite:
TARC Citation Guide    EndNote