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Eicosapentaenoic Acid and Docosahexaenoic Acid Differentially Modulate Monocytes in Chronic Inflammation: A Randomized Clinical Trial
So, Jisun.
2020
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Description
Thesis (Ph.D.)--Tufts University, 2020.
Submitted to the Dept. of Biochemical and Molecular Nutrition.
Advisor: Stefania Lamon-Fava.
Committee: Alice Lichtenstein, Dayong Wu, and Albert Tai.
Keywords: Nutrition, Immunology, and Cellular biology.
This object is in collection
Gerald J. & Dorothy R. Friedman School of Nutrition Science and Policy Scholarship
Theses and Dissertations
Creator department
Gerald J. & Dorothy R. Friedman School of Nutrition Science and Policy.
Thesis Type
Doctoral
Subject
Docosahexaenoic acid
Eicosapentaenoic acid
Inflammation
Genre
Academic theses.
Tufts dissertations and theses.
Permanent URL
http://hdl.handle.net/10427/XD07H774J
ID:
xd07h774j
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