Is consumption contagious? : and can it be transmitted by means of food? / by Herbert C. Clapp.

Clapp, Herbert C. (Herbert Codman), 1846-

1882

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Description
  • Second edition.

    1 online resource (187 pages)

    Electronic reproduction. Medford, MA : Tisch Library, Tufts University, 2015. Scanned by the Boston Library Consortium/Open Content Alliance as part of the BLC OCA Digitization Project from a copy at the Tisch Library, Tufts University.
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r207v1699
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