The goal of PoSHAN Community Studies is to understand the factors that link agriculture to nutrition. This involves researching the determinants of household food security, dietary intake, and nutritional status of children under 5 years of age and their mothers in relation to changes in agriculture and exposure to agricultural and microeconomic extension, as well as nutrition and health programs ... read morein Nepal. This descriptive report summarizes the main findings of the third panel survey.
Keywords: Technical Report, PoSHAN, Panel 3, Nepal, Agriculture, Nutrition, mother and child nutrition,maternal health, economics, health programs, food security, dietary diversity, Tufts University, John Hopkins University.
Feed the Future Innovation Lab for Nutrition, USAID Contract No. AID-OAA-L-10-000006, managed by Tufts University's Gerald J. & Dorothy R. Friedman School of Nutrition Science and Policyread less