High-fat meal effect on LDL, HDL, and VLDL particle size and number in the Genetics of Lipid-Lowering drugs and diet network (GOLDN): an interventional study.

Wojczynski, Mary K.

Glasser, Stephen P.

Oberman, Albert.

Kabagambe, Edmond K.

Hopkins, Paul N.

Tsai, Michael Y.

Straka, Robert J.

Ordovas, Jose M.

Arnett, Donna K.

2011

Description
  • Background: Postprandial lipemia (PPL) is likely a risk factor for cardiovascular disease but these changes have not been well described and characterized in a large cohort. We assessed acute changes in the size and concentration of total and subclasses of LDL, HDL, and VLDL particles in response to a high-fat meal. Participants (n = 1048... read more
This object is in collection Permanent URL Citation
  • Wojczynski, Mary, Stephen P. Glasser, Albert Oberman, Edmond K. Kabagambe, Paul N. Hopkins, Michael Y. Tsai, Robert J. Straka, Jose M. Ordovas, and Donna K. Arnett. "High-fat meal effect on LDL, HDL, and VLDL particle size and number in the Genetics of Lipid-Lowering drugs and diet network (GOLDN): an interventional study." Lipids in Health and Disease 10, no. 1 (12, 2011): 1-11.
ID:
n583z5976
To Cite:
DCA Citation Guide    EndNote
Usage:
Detailed Rights