A compilation of the Nutrition Innovation Lab's partners' 2014 annual reports submitted USAID, honing in on their specific contributions to the Innovation Lab's projects, efforts, and outcomes. Partners include Harvard School of Public Health, Purdue University, Makerere University, Gulu University, and Tuskegee University. Keywords: Annual Report, Stunting.
Feed the Future Innovation Lab for Nutrition, USAID Contract No. AID-OAA-L-10-000006, managed by Tufts University's Gerald J. & Dorothy R. Friedman School of Nutrition Science and Policyread less