Are We Planning for Sustainable Food Systems? An Evaluation of the Goals and Vision of Food System Assessments and their Usefulness to Planning.

Pierce-Quinonez, Marisol.

2012

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  • Abstract: A sustainable food system is a complicated and nuanced idea. Communities across the US are using food system assessments (FSAs) to come up with their own vision of a sustainable food future. FSAs gather together information about the entire food system; from production, through processing and distribution, then on to the consumption of food and ending in the disposal. They also address ... read more
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