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Potato consumption and risk of cardio-metabolic diseases: evidence mapping of observational studies.
So, Jisun.
Avendano, Esther E.
Raman, Gowri.
Johnson, Elizabeth J.
2020
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Description
Keywords: Potato, French fries, Cardiovascular disease, Diabetes, Hypertension, Stroke, Epidemiology, Dietary pattern.
Springer Open.
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Faculty Scholarship
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http://hdl.handle.net/10427/F4752X34W
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f4752x34w
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