Influence of Taste Perception and Taste-Related Genes on Diet Quality

Gervis, Julie.

2023

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  • Thesis (Ph.D.)--Tufts University, 2023.

    Submitted to the Dept. of Biochemical and Molecular Nutrition.

    Advisor: Alice Lichtenstein.

    Committee: Kenneth Chui, and Jiantao Ma.

    Keywords: Nutrition, Biostatistics, and Genetics.
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