New Metrics for the Evaluation of SDG2: Insights from the FSIN Technical Working Group on Measuring food and Nutrition Security.

Masters, William A.

2015.

Description
  • This presentation's focus is on diet quality and how to appropriately measure and assess the diet quality of a population.

    Keywords: Diet Quality, FSIN, MDG1, SDG2, Tufts University.

    NIL Presentations, 2016.
This object is in collection Subject Permanent URL
ID:
44558s054
To Cite:
DCA Citation Guide    EndNote
Usage:
Detailed Rights