Dietary intakes of flavan-3-ols and cardiovascular health: a field synopsis using evidence mapping of randomized trials and prospective cohort studies.

Raman, Gowri.

Shams-White, Marissa.

Avendano, Esther E.

Chen, Fan.

Novotny, Janet A.

Cassidy, Aedin.


  • Background: There is considerable interest in the impact of increased flavan-3-ol intake on cardiovascular disease (CVD) and diabetes outcomes. Through evidence mapping, we determined the extent of the evidence base to initiate a future systematic review investigating the impact of flavan-3-ol intake on CVD and diabetes outcomes.

    Keywords: Cardiovascular disease, Diabetes, Lipids, ... read more
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