Turning Tables in the Time of Pandemic: Radical Reversals and Progressive Alliances in America’s Restaurant Industry

Simon, Lucy Nash


  • This thesis examines how the effects of COVID-19 exacerbated the pre-existing issues in the America’s restaurant industry and how the industry has responded. Since the second half of the 20th century, the American restaurant has been a paradigmatic entity grappling with issues central to critical thinking about food systems: environmentalism, identity, politics, labor, economics, and culture. The ... read more
This object is in collection Creator department Thesis Type Subject Genre Permanent URL
To Cite:
TARC Citation Guide    EndNote
Detailed Rights