In Pursuit of the Triple Bottom Line: Economic, Social, and Environmental Commitment at Clif Bar, Stonyfield Farm, and Starbucks

Rainey, Kristen M.
2007

Submitted in partial fulfillment of the degree of Master of Arts in Law and Diplomacy at the Fletcher School of Law and Diplomacy. Abstract: This paper will analyze three different companies in the food and beverage industry: Clif Bar, Stonyfield Farm, and Starbucks Coffee Company. All three serve as role models to others in pursuit of the triple bottom line: all take into consideration economic,... read more

This object is in collection:
Fletcher School records
Subjects
MALD thesis
United States
Permanent URL
http://hdl.handle.net/10427/52872
ID: tufts:UA015.012.073.00012
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