Kitchen Incubators in New England: How an emergent business incubator model is fostering food entrepreneurship

Stucker, Heidi.

Abstract: Kitchen incubators are specialized business incubators that provide food production space and technical services in support of food business development. In recent years, kitchen incubators have been established across the country at unprecedented rates, a trend that is also reflected in New England. They are diverse in form and incubation approach. In the interest of better understandin... read more

Tufts University. Department of Urban and Environmental Policy and Planning.
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ID: tufts:23109
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