Leveraging nutrition with Animal-source foods (ASF) and livestock interventions: updates and evidence.

Grace, Delia.
Alonso, Silvia.
Dominguez-Salas, Paula.
Alders, Robyn.
Lane, Jennifer.
Wong, Johanna.
July 2017.

Animal-source foods are rich in a number of essential nutrients that can contribute to nutritional outcomes particularly in women and children of poor households. Many poorer households keep livestock, and livestock programs can improve nutrition security through several impact pathways, yet nutrition is often not a specific objective, nor are specific activities or measures to assess results incl... read more

Subjects
Nutrition--Research.
Permanent URL
http://hdl.handle.net/10427/013381
ID: tufts:22930
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