Economically, Ecologically and Socially Balanced Agriculture Practices in Northern California and New England

Hinds, Matt.
2017-04-19T18:06:44.331Z

Abstract: Food system stakeholders in the United States are becoming more aware of the ability of agricultural practices to meet what in this paper is referred to as the triple bottom line - economic stability, ecological balance, and social justice. However, the best agricultural practices to achieve this are not well understood or agreed upon by stakeholders. This paper is written in an effort t... read more

Subjects
Tufts University. Department of Urban and Environmental Policy and Planning.
Permanent URL
http://hdl.handle.net/10427/011747
ID: tufts:21223
To Cite: DCA Citation Guide