Planning Skills & Expertise Valued by Food Policy Councils (FPCs): A Case Study Analysis of Four American FPCs working with Urban & Regional Planners.

DiLisio, Christina.
2017-04-19T12:48:57.738Z

Abstract: As communities have grown increasingly concerned about food deserts, child obesity rates, globally-produced food, and the loss of prime agricultural land -- to name a few, food policy councils (FPCs) are increasingly being formed as a way to solve these and many other food system problems. FPCs have traditionally worked with a range of public and private sector partners, and in recent ye... read more

Subjects
Tufts University. Department of Urban and Environmental Policy and Planning.
Permanent URL
http://hdl.handle.net/10427/011620
ID: tufts:21096
To Cite: DCA Citation Guide