Are We Planning for Sustainable Food Systems? An Evaluation of the Goals and Vision of Food System Assessments and their Usefulness to Planning.

Pierce-Quinonez, Marisol.

Abstract: A sustainable food system is a complicated and nuanced idea. Communities across the US are using food system assessments (FSAs) to come up with their own vision of a sustainable food future. FSAs gather together information about the entire food system; from production, through processing and distribution, then on to the consumption of food and ending in the disposal. They also address t... read more

Tufts University. Department of Urban and Environmental Policy and Planning.
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ID: tufts:20968
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