Exploring the Role of Boston's Community Health Centers in Improving Healthy Food Access.

Feierabend, Kristin.

Abstract: Recent research suggests that inadequate access to healthy food may contribute to high rates of obesity and diet-related disease, particularly in low-income neighborhoods and communities of color. As a result, municipal governments and community-based organizations across the country have begun to organize an increasing number of healthy food access initiatives, which seek to improve the... read more

Tufts University. Department of Urban and Environmental Policy and Planning.
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ID: tufts:20809
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