Sugar-Sweetened Beverage Consumption and Cardiometabolic Risk Factors.

Ma, Jiantao.

Abstract: Background: Currently, sugar-sweetened beverages (SSB) account for 6% and 9% of energy intake in American adults and children, respectively. Recently, much attention has focused on the potential, detrimental public health impact of SSB consumption on cardiometabolic diseases. Many observational studies have examined the associations between habitual SSB intake and cardiometabolic risk fa... read more

Gerald J. & Dorothy R. Friedman School of Nutrition Science and Policy.
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