387 Results


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  Title Creator Date  
1 A Welcome and Update from the ANH Academy. Kadiyala, Suneetha.
2017  
2 Opening Remarks from the Feed the Future Nutrition Innovation Lab. Thorne-Lyman, Andrew.
2017  
3 Food systems and diets: Facing the challenges of the 21st century. Webb, Patrick.
2017  
4 Gender, Work, and Nutrition: Policy Insights from LANSA. Rao, Nitya.
2017  
5 Greater improvements in child growth and diet quality after a holistic community development intervention than after nutrition training alone. Miller, Laurie.
2017  
6 Participatory Learning and Action for Nutrition Sensitive Farming System among Tribal families. Joshi, Jayesh.
2017  
7 Qualitative findings on the Women's Empowerment in Nutrition Index. Lentz, Erin.
2017  
8 The relative price of healthy and unhealthy foods in 176 countries: Implications for food and nutrition policies. Heady, Derek.
2017  
9 What Drives Diversification of National Food Supplies? A Cross-Country Analysis. Choudury, Samira.
2017  
10 Assessing the rainfall-agriculture and rainfall-health nutrition pathways in Uganda. Shively, Gerald.
2017  
11 Cooking Contests for Healthier Recipes: Impacts on Nutrition Knowledge and Behaviours in Bangladesh. Kramer, Berber.
2017  
12 Efficiency of small scale vegetable farms: policy implications for rural poverty reduction and nutrition security in Nepal. Shrestha, Rudra.
2017  
13 Engagement in agriculture protects against food insecurity and adverse child nutritional outcomes in a peri-urban population in Nepal. Chandyo, Ram.
2017  
14 Exploring linkages of production diversity with household nutrition and management of crop biodiversity in the rural remote mountains of Nepal. Guachan, Devendra.
2017  
15 Farm Diversification and Food and Nutrition Security in Bangladesh: Empirical Evidence from a Nationally Representative Household Panel Data. Islam, Saiful.
2017  
16 Farmers' health and agriculture in low income economies: investigating farm households and wider health interactions in rural Malawi. Wambugu, Stella.
2017  
17 Food Policy and Health Outcomes: A Mixed-Methods Investigation of Health-Sensitive Palm Oil Policy in Thailand. Shankar, Bhavani.
2017  
18 Food Self-Sustainability Drive and Malaria Spread in Rural Nigeria: A Need for Policy Coherence?. Awoniyi, Samuel.
2017  
19 Food security does not lead to equity: a study on intrahousehold food allocation in rural Nepal. Harris-Fry, Helen.
2017  
20 Health and nutritional status of schoolchildren one year after complementary school garden, nutrition and WASH interventions: a cluster randomised controlled trial in Nepal. Shrestha, Akina.
2017  
21 Home Garden Approach for Enhancing Nutritional Security of Smallholder Farming Families in Nepal. Khatiwada, Purushottam.
2017  
22 Household Food Production and Maternal and Child Dietary Diversity in Nepal: Variations in association by season and agro-ecological zone. Suwal, Rojee.
2017  
23 Household food production is associated with dietary diversity for poorer households and older children: Results from a nationally- representative survey in Nepal. Mulmi, Prajula.
2017  
24 Indicators of Affordability of Nutritious Diets in Africa: Food prices that reflect nutritious food. Herforth, Anna.
2017  
25 Is household production of food for ownconsumption purposes a predictor of food security and dietary diversity? Household survey results from rural Myanmar. Pritchard, William.
2017